English / عربي
"Knowledge from the region, for the region"

Food Security

The World Food Summit in 1996 defined that food security exists when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Supply and access to nutritious and safe food is getting more difficult in the West Asia-North Africa region due to several global, regional and national challenges.

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